Black garlic, with fresh raw garlic as raw material,
fermented in the fermentation box for 90~120 days with the skin made of food, has good antioxidant effect.
| Product Name | Black Garlic Powder |
|---|---|
| Appearance | Brown Yellow Powder |
| Specification | 10:1 |
| MOQ | 1 kg |
| Shelf Life | 24 Months |

Black garlic, with fresh raw garlic as raw material,
fermented in the fermentation box for 90~120 days with the skin made of food, has good antioxidant effect.
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