Natural pigments are food pigments obtained from natural resources.
They not only have the function of coloring food, but also have the function of enhancing human immune function and anti-oxidation.
They are widely used in food, health care products, cosmetics and medicines.
| Product Name | Canthaxanthin |
|---|---|
| Appearance | Red Brown Powder |
| Specification | 10% |
| CAS No | 514-78-3 |
| Shelf Life | 24 Months |
Canthaxanthin is a natural pigment with great potential as antioxidant.
It has the ability of quenching reactive oxygen species and scavenging free radicals, and its ability of quenching reactive oxygen species and scavenging free radicals is second only to astaxanthin, nearly twice that of β -carotene, and 50 times that of vitamin E.
Cantharidin has the functions of anti-cancer, anti-oxidation, improving immunity, protecting skin health, protecting bone health and so on. As a colorant, nutrient and antioxidant, cantharidin has been widely added to food, feed and cosmetics.
1. Compared with synthetic pigments, the color of natural pigments looks more natural.
2. Natural pigment has no side effects and high safety.
3. Natural pigments are a kind of bioactive substances, which can be used as functional effective components in plant medicine and health food.
4. Natural pigments can enhance human immune function, resist oxidation, reduce blood lipids and strengthen nutrition.
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