CAS 9000-01-5 Organic Food Grade Arabic Gum Powder

Arabic gum, derived from the legume tree trunk exudate of acacia, so also known as acacia gum.
The product is white powder, odorless, tasteless, safe and non-toxic, mainly used as emulsifier, thickener, widely used in drinks, chocolate, ice cream, jam and other food.

Additional information

Product Name

Arabic Gum

Appearance

White Powder

Specification

100%

CAS No

9000-01-5

MOQ

1kg

Shelf Life

24 Months

Product Details:

Arabic gum, derived from the legume tree trunk exudate of acacia, so also known as acacia gum.

The product is white powder, odorless, tasteless, safe and non-toxic, mainly used as emulsifier, thickener, widely used in drinks, chocolate, ice cream, jam and other food.

Product Name
Arabic Gum Powder
Appearance
White Powder
Specification
100%
Packaging
Drum
MOQ
1kg
Shelf Life
2 Years
Supply Type
OEM ODM
Service
24/7

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